CHAPTER I GENERAL PROVISIONS
Article 1(Purpose) #
The purpose of this Act is to contribute to enhancing efficiency in preventing epidemics and guaranteeing the safety of livestock products, thereby protecting and promoting consumers’ interests, and to the sound development of the livestock industry and other related industries, by prescribing matters necessary for the traceability of livestock and livestock products.
Article 2(Definitions) #
(1) The terms used in this Act are defined as follows: <Amended on Dec. 27, 2016; Dec. 31, 2018; Feb. 11. 2020; May 19, 2020>
1. The term "livestock" means livestock defined in subparagraph 1 of Article 2 of the Livestock Industry Act;
2. The term "livestock product" means any livestock product defined in subparagraph 3 of Article 2 of the Livestock Industry Act;
3. The term "traceability" means managing the movement of livestock and livestock products by recording and managing information about the breeding of livestock, such as birth and importation thereof, and at any point of the supply chain, including the production, importation, and sale of livestock products;
4. The term "livestock subject to traceability" means cattle, pigs, chickens, and ducks;
5. The term "breeding pig" means any pig registered according to the standards for registration determined by Decree of the Ministry of Agriculture, Food and Rural Affair, among breeding stock defined in subparagraph 2 of Article 2 of the Livestock Industry Act;
5-2. The term "breeding egg" means an egg produced by crossing chickens or ducks prescribed by Decree of the Ministry of Agriculture, Food and Rural Affairs in the breeding facility of a person who have obtained permission pursuant to Article 22 (1) of the Livestock Industry Act;
6. The term "farm identification number" means the unique number allocated to each livestock breeding facility, where livestock subject to traceability is bred, (hereinafter referred to as "livestock breeding facility") by the Minister of Agriculture, Food and Rural Affairs, to identify such livestock breeding facility;
7. The term "individual identification number" means the unique number allocated to each head of cattle and pigs (limited to breeding pigs) by the Minister of Agriculture, Food and Rural Affairs, to identify the individual head of livestock;